Located in The PACIFIC's new dining precinct, Panama is an effortlessly chic eatery offering Pan-American inspired dishes, mainly South of the border. Open and airy, the space is decked out with leather studded booths, velvet plush chairs with a glass balcony overlooking the beach.
With sweeping views, this cosy beach side establishment is quickly growing to be a go-to place for its bottomless brunches. But what is a bottomless brunch?It's pretty much an exotic hybrid of breakfast and lunch foods coupled with as many glasses of bubbles and/or cocktails that take your fancy. Here at Panama, the all-day brunch menu features dishes like: gumbo omelette stuffed with prawns and chorizo with cornbread.
Apart from brunch, Panama keeps it legit with some pretty good South American and Creole inspired food with an Australian twist. The dinner menu is designed to share and thanks to its newly installed charcoal oven, you can expect something special like chargrilled river octopus with chorizo and corn salsa verde; and slow roasted mojo marinated pork belly with celeriac slaw.
Pricing: From $12 for share plates / $24 - $39 for mains
Vibe: Breezy, elegant
Must ry: Chargrilled Clarence River Octopus $19